Today was a picture perfect day to go to my favorite beach, Good Harbor, in Gloucester. I had my daughter Jillian joining me, along with her boyfriend, Donald. I wanted to pack the perfect lunch, so at about 6:45 a.m., I got started...The sandwiches first. If you don't already know, my all-time favorite herb is Tarragon, and it always goes well with poultry, so I thought I would make some turkey sandwiches using it. I started with some really crispy Italian bread.
I used real mayonnaise, spreading it on both sides of the bread. I sprinkled dried Tarragon on the mayo, which will bring it to life. Layer 2-3 of slices of roasted turkey. Next up, sliced avocado. I don't know what it is about avocado, but it makes what ever you add it to, delicious! After the avocado, a few pieces of Romaine lettuce, and you are good to go. The turkey, mixed with the lettuce, mayo, tarragon and avocado, was amazing. I brought a bag of Cape Cod potato chips, along with some lemonade, cut watermelon, and an all-time favorite? Welches' gummies. Perfection!
These sandwiches were not run-of-the-mill, ho-hum sandwiches....but true gourmet deliciousness, and so easy.
Tomorrow night, Saturday, is a big dinner night. Grilled pork chops that have been brined, and a delicious eggplant dish I know you are going to love! Stay tuned.......